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Carbohydrates

Sugars are fuel, structure, and recognition signals. You will learn monosaccharide stereochemistry, ring forms and anomers, the reactions that define reducing sugars, glycosidic bonds in disaccharides and polysaccharides, and glycoproteins.

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What this chapter covers

Key points to know

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D-glucose and D-galactose differ only in configuration at C4. What is the relationship?

  1. Enantiomers
  2. Anomers
  3. Epimers
  4. Constitutional isomers
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C. Two diastereomers that differ at exactly one stereocenter are epimers. Enantiomers would differ at all four centers, and anomers differ at the anomeric carbon of the ring form.

Common questions

What does this chapter cover?

Carbohydrates covers Monosaccharides & Stereochemistry, Ring Forms, Anomers & Mutarotation, Reactions of Sugars & Reducing Sugars, Glycosidic Bonds, Disaccharides & Polysaccharides, Glycoproteins & Glycoconjugates.

What should I know first?

Aldose = aldehyde; ketose = ketone (usually at C2) D/L is set by the highest-numbered stereocenter (OH right = D) Hemiacetal or hemiketal formation gives the ring

24 original practice questions accompany this chapter in the app. Spaced review brings missed ideas back at the right time; it helps memory but cannot promise you will not miss an idea again.